On our farm we are very fortunate to have several beautiful dry stone features. The largest feature being a Blackhouse. In this Blackhouse we host dinners on the farm. These dinner runs from April - November. The majority of the ingredients used in cooking the dinners are raised/grown on our farm. Other ingredients are sourced locally.
There are two options for booking a dinner in our Blackhouse, the first being individual tickets, below is a list of available dates for individual tickets. These dinners are generally once a month. Secondly, you can book a private dinner for 10-16 people. In order to book a private dinner you must have between 10-16 people or pay the minimum cost for a dinner. Below is a list of the available dates for private dinners. For a taste of delicious farm fresh food book your ticket today!
Individual Tickets available for:
-November 11th at 6:00 pm: $60/person plus HST 3 tickets remaining
- November 17th at 6:00 pm: $60/person plus HST 6 tickets remaining
- November 25th at 6:00 pm: $60/person plus HST 4 tickets remaining
Dates available for private dinners:
**Must have 10-16 people**
We are booked solid for 2016! Thank you to everyone that has attended one of our dinners this season! We will be releasing dates for 2017 in January 2017! Thank you!
We also take private bookings for brunches, lunches or dinners of parties between 10-16 people. Seats are $60/ person (plus HST) Dinner includes five delicious courses, coffee, tea, cider, and a brief tour of the farm.
We are very willing to work with you regarding any food allergies! Please notify us before you attend one of our dinners so that we are aware while preparing the food!