On our farm we are very fortunate to have several beautiful dry stone features. The largest feature being a Blackhouse. In this Blackhouse we host dinners on the farm. These dinner runs from April - November. The majority of the ingredients used in cooking the dinners are raised/grown on our farm. Other ingredients are sourced locally.
There are two options for booking a dinner in our Blackhouse, the first being individual tickets, below is a list of available dates for individual tickets. These dinners are generally once a month. To book your seat click here. Secondly, you can book a private dinner for 10-16 people. In order to book a private dinner you must have between 10-16 people or pay the minimum cost for a dinner. Below is a list of the available dates for private dinners. For a taste of delicious farm fresh food book your ticket today!
Dates available for private dinners:
**Must have 10-16 people**
October: 11, 12, 14, 24, 25, 26, 31
November: 1, 2, 9, 12, 13, 14, 15, 16, 19, 20, 21, 23
**All dates on website are currently available, if the date is not listed above it is not available for a dinner.**
We also take private bookings for brunches, lunches or dinners of parties between 10-16 people. Seats are $65/ person (plus HST) Dinner includes five delicious courses, coffee, tea, cider, and a brief tour of the farm.
Individual Ticket Dinners:
Please contact us to book your individual tickets for selected dates below. $65/person (plus HST)
September: 15: SOLD OUT
September 28th: SOLD OUT
October 13: SOLD OUT
October 14: 16 Tickets available!
October 17-19: Taste of the Harvest: SOLD OUT
October: 20: SOLD OUT
October 27: SOLD OUT
November 10: SOLD OUT